Snag yourself some delicious fresh trout and get prepped to grill! These gorgeous fish have become a summertime go-to. With their subtle flavor, they blend perfectly with classic grilling approaches. If you're a seasoned grillmaster or just starting it, fresh trout is an easy and satisfying meal to make.
Here are some tips for cooking your catch:
* Coat your trout in a flavorful mixture of herbs, lemon, and oil.
* Cook over medium heat for 3-5 minutes.
* Enjoy your trout with some sides like grilled vegetables.
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Look for logos from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which verify that the trout was cultivated with minimal environmental impact.
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